| 标题 |
Application of essential oils in packaging films for the preservation of fruits and vegetables: A review |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Anand Babu Perumal; Lingxia Huang; Reshma B. Nambiar; Yong He; Xiaoli Li; et al 出版日期:2021-12-09 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)