| 标题 |
Exploring centrifugal-percolation as an innovative external force in block freeze concentration technology applied to peppermint infusion |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Indira Pérez-Bermúdez; Nandis Fiallos-Maravilla; Mauricio Opazo-Navarrete; Guillermo Petzold; Patricio Orellana-Palma 出版日期:2025 |
| 求助人 | |
| 下载 |
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(2025-6-4)