| 标题 |
Mechanism of microwave-accelerated soy protein isolate–saccharide graft reactions |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Jun-Jun Guan; Tong-Bin Zhang; Ming Hui; Hai-Cheng Yin; Ai-Yong Qiu; Xiao-Ya Liu 出版日期:2011 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)