| 标题 |
A critical appraisal of anti-hyperglycemic mechanisms, matrix-dependent bioavailability, and species-stratified safety of Cinnamomum spp. as functional food ingredients |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Acharya Balkrishna; Sharad Kumar Tripathi; Sumit Kumar Singh; Sonam Verma; Vedpriya Arya 出版日期:2026 |
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(2025-6-4)