| 标题 |
Polymer blending effects on the physicochemical and structural features of the chitosan/poly(vinyl alcohol)/fish gelatin ternary biodegradable films |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Jaber Ghaderi; Seyed Fakhreddin Hosseini; Niloufar Keyvani; M.C. Gómez‐Guillén 出版日期:2019-04-16 |
| 求助人 | |
| 下载 |
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(2025-6-4)