| 标题 |
The interplay between hydroxypropyl methylcellulose/chitosan aerogel as an absorbent and packaging barrier properties on quality changes of fresh meat |
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| DOI | |
| 其它 |
期刊:Journal of Food Measurement & Characterization 作者:Lumatut Durrotil Fahriyah; Ratu Ayu Aulia Alfiani; L. Rozykulyyeva; C. Anwar; Winda Nurtiana; et al 出版日期:2026-10-02 |
| 求助人 | |
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(2025-6-4)