| 标题 |
 Ivermectin residue depletion in food producing species and its presence in animal foodstuffs with a view to human safety |
| 网址 | |
| DOI |
10.2174/138920112800399121
doi
|
| 其它 | Escribano, M., San Andrés, M. I., de Lucas, J. J., & González-Canga, A. (2012). Ivermectin residue depletion in food producing species and its presence in animal foodstuffs with a view to human safety. Current pharmaceutical biotechnology, 13(6), 987–998. https://doi.org/10.2174/138920112800399121 |
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| 下载 | 求助已完成，仅限求助人或该文件上传人下载。 |
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