| 标题 |
Insights into Micellization of Octenylsuccinated Oat β-Glucan and Uptake and Controlled Release of β-Carotene by the Resultant Micelles |
| 网址 | |
| DOI | |
| 其它 |
期刊:J Agric Food Chem 作者:Wu Z, Zhao C, Li R, Ye F, Zhou Y, Zhao G 出版日期:2019-06-24 |
| 求助人 | |
| 下载 |
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(2025-6-4)