| 标题 |
Macroporous resin purification of phenolics from Irish apple pomace: Chemical characterization, and cellular antioxidant and anti-inflammatory activities |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chem 作者:Mohammadi N, Guo Y, Wang K, Granato D 出版日期:2023-10-20 |
| 求助人 | |
| 下载 |
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(2025-6-4)