| 标题 |
Effects of cold plasma treatment on reactive oxygen metabolism and storage quality of Brassica chinensis |
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| DOI | |
| 其它 |
期刊:Innovative Food Science & Emerging Technologies 作者:Hui Chao; Wenqing Hu; Yanzhen Li; Hang Gui; Sunxiao Tantai; et al 出版日期:2024-03-01 |
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(2025-6-4)