| 标题 |
Strategies to Mitigate Allergenicity of Edible Insect Proteins: Mechanisms, Synergistic Approaches, and Future Directions for Low-Allergenicity Insect Food Development |
| 网址 | |
| DOI | |
| 其它 |
期刊:Comprehensive Reviews in Food Science and Food Safety 作者:Yu-Yang Yao; Yiling Pan; Chun-Li Kong; Bei Wang 出版日期:2026-05-01 |
| 求助人 | |
| 下载 |
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(2025-6-4)