| 标题 |
Rapid qualitative and quantitative determination of food colorants by both Raman spectra and Surface-enhanced Raman Scattering (SERS) |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chem 作者:Ai YJ, Liang P, Wu YX, Dong QM, Li JB, Bai Y, Xu BJ, Yu Z, Ni D 出版日期:2017-09-07 |
| 求助人 | |
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(2025-6-4)