| 标题 |
Phosphate-based additives in processed foods: is excess exposure a cause for concern? A cross-sectional examination of the United States packaged food supply |
| 网址 | |
| DOI | |
| 其它 |
期刊:The American Journal of Clinical Nutrition 作者:Elizabeth Dunford; Mona S. Calvo 出版日期:2025-03-06 |
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(2025-6-4)