| 标题 |
Identification and Quantitation of Furocoumarins in Popularly Consumed Foods in the U.S. Using QuEChERS Extraction Coupled with UPLC-MS/MS Analysis |
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| DOI | |
| 其它 |
期刊:J Agric Food Chem 作者:Melough MM, Lee SG, Cho E, Kim K, Provatas AA, Perkins C, Park MK, Qureshi A, Chun OK 出版日期:2017-06-12 |
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(2025-6-4)