| 标题 |
Exploring the Influence of Pottery Jar Formula Variables on Flavor Substances Through Feature Ranking and Machine Learning: Case Study of Maotai-Flavored Baijiu |
| 网址 | |
| DOI | |
| 其它 |
期刊:Foods 作者:Haili Yang; Xinjun Hu; Jun Tian; Liangliang Xie; Man Chen; et al 出版日期:2025-03-20 |
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(2025-6-4)