| 标题 |
Nanoencapsulation of Curcumin and Quercetin in Zein-chitosan Shells for Enhanced Broad-spectrum Antimicrobial Efficacy and Shelf-life Extension of Strawberries |
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| 其它 |
期刊:Journal of Food Protection 作者:Angela Parry-Hanson Kunadu; Yashwanth Arcot; Luis Cisneros-Zevallos; Javad Barouei; M.E.S. Akbulut; et al 出版日期:2025-05-01 |
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(2025-6-4)