| 标题 |
Development and Validation of QuEChERS Extraction Coupled with Ultrahigh-Performance Liquid Chromatography–Tandem Mass Spectrometry for the Detection of Nine Macrolides in Fish Products |
| 网址 | |
| DOI | |
| 其它 |
期刊:Foods 作者:Changhua Sun; Yue Ma; Jia Yang; Xubin Lu; Shuai Wang; et al 出版日期:2025-08-11 |
| 求助人 | |
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(2025-6-4)