| 标题 |
Characterization and difference of lipids and metabolites from Jianhe White Xiang and Large White pork by high-performance liquid chromatography–tandem mass spectrometry |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Run Zhang; Man Yang; Xinhua Hou; Renda Hou; Ligang Wang; et al 出版日期:2022-09-27 |
| 求助人 | |
| 下载 |
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(2025-6-4)