| 标题 |
New Strategies for the Prevention and Control of Foodborne Mycotoxins: Glycyrrhizic Acid Enhances Antioxidant Capacity and Modulates the ROS/NF-κB/NLRP3 Pathway to Treat Zearalenone-Induced Lung Injury in Chickens |
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| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Jing-jing Wang; Pingping Qu; Fu-Han Wang; Man Qian; Ziyi Li; et al 出版日期:2025-10-28 |
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(2025-6-4)