| 标题 |
Plate size vs. information provision: results of two interventions to reduce food waste and meat ordering in university canteens |
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期刊:Food Quality and Preference 作者:Yanyun Yan; Chloe Yun Yi Tan; Chia-Chen Chang; Xiaotong Cai; Peng Tian; et al 出版日期:2026-10-01 |
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(2025-6-4)