| 标题 |
Unraveling physicochemical characteristics, microbial community structure and functional enzymes governing fatty acid ethyl esters formation during Chinese rice wine brewing |
| 网址 | |
| DOI | |
| 其它 |
期刊:LWT 作者:Yijin Yang; Haifeng Li; Yongjun Xia; Shen Li; Guangqiang Wang; et al 出版日期:2024-04-02 |
| 求助人 | |
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(2025-6-4)