| 标题 |
Extraction and functional properties of proteins in Pleurotus eryngii mycelium from submerged liquid fermentation |
| 网址 | |
| DOI |
10.16488/j.cnki.1005-9873
doi
|
| 求助人 | |
| 下载 | 暂无链接,等待应助者上传 |