| 标题 |
Insights into food allergy mechanisms and the anti-allergic potential of natural polyphenols in regulating FcεRI-mediated mast cell degranulation |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:Yu Li; Pranesha Prabhakaran; Yongli Wang; Dapeng Li; D. Sun-Waterhouse; et al 出版日期:2025-06-16 |
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(2025-6-4)