| 标题 |
Gut microbiome diversity is associated with muscle mass, strength and quality in post-stroke patients |
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| DOI | |
| 其它 |
期刊:Clinical Nutrition ESPEN 作者:Yoshihiro Yoshimura; Hidetaka Wakabayashi; Fumihiko Nagano; Ayaka Matsumoto; Sayuri Shimazu; et al 出版日期:2025-06-01 |
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(2025-6-4)