| 标题 |
Effects of different extraction methods on the trace components and volatile composition, antioxidant activity of Idesia polycarpa fruit oil |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Science and Biotechnology 作者:Dunhe Zhang; Xiaowei Peng; Huijing Chen; Chuanbo Tan; Zhirong Wang; Jianquan Kan 出版日期:2025 |
| 求助人 | |
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(2025-6-4)