| 标题 |
 Preparation of fish oil microcapsules for enhanced stability and controlled release via plug-and-play microfluidic chips |
| 网址 | |
| DOI | |
| 其它 |
期刊：Food and Bioproducts Processing 作者：Peilan Xie; Zhaoliang Tang; Bo Guan; Yimeng Tang; Qiyou Chen; et al 出版日期：2025-09-23 |
| 求助人 | |
| 下载 |
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(2025-6-4)
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