| 标题 |
Effectiveness of green betel leaf infusa as a natural preservative of white tofu by maintaining its sensory characteristics |
| 网址 | |
| DOI |
10.5965/223811712442025926
doi
|
| 其它 |
期刊:Revista de Ciências Agroveterinárias 作者:Aminullah Aminullah; Muhammad Muslih; Titi Rohmayanti 出版日期:2025-12-19 |
| 求助人 | |
| 下载 |
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(2025-6-4)