| 标题 |
Modulating hydrated wheat gluten network structure with different types of polysaccharides: unraveling interaction mechanisms |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Ziyu Wang; Xin Wang; Haosen Zeng; Chonghui Yue; Yuanyuan Chen; et al 出版日期:2026 |
| 求助人 | |
| 下载 |
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(2025-6-4)