| 标题 |
Phenolics from sea buckthorn (Hippophae rhamnoides L.) modulate starch digestibility through physicochemical modifications brought about by starch – Phenolic molecular interactions |
| 网址 | |
| DOI | |
| 其它 |
期刊:LWT 作者:Jianlou Mu; Liwen Wang; Jiawei Lv; Zhizhou Chen; Margaret Brennan; et al 出版日期:2022-08-01 |
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(2025-6-4)