| 标题 |
 Non-destructive and fast method of mapping the distribution of the soluble solids content and pH in kiwifruit using object rotation near-infrared hyperspectral imaging approach |
| 网址 | |
| DOI |
10.1016/j.postharvbio.2020.111440
doi
|
| 其它 |
期刊：Postharvest Biology and Technology 作者：Te Ma; Yu Xia; Tetsuya Inagaki; Satoru Tsuchikawa 出版日期：2020-12-29 |
| 求助人 | |
| 下载 | 该求助完结已超 24 小时，文件已从服务器自动删除，无法下载。 |
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