| 标题 |
Salmonella enterica in thinly sliced carrots and zucchini survives better at higher temperatures and higher relative humidity conditions |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Research International 作者:Jerffeson de Lima Tavares; Donald W. Schaffner; Jiin Jung; Carlos Eduardo Barão; Evandro Leite de Souza; et al 出版日期:2025-11-01 |
| 求助人 | |
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(2025-6-4)