| 标题 |
Spatial distribution of lipids modulated by phase separation in emulsified films and the effects on structure-function relationships |
| 网址 | |
| DOI | |
| 其它 |
期刊:Innovative Food Science and Emerging Technologies 作者:Jiyang Cai; Jie Xiao; Chen Xia; Lejun Xu; Yong Cao 出版日期:2020-12-10 |
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(2025-6-4)