| 标题 |
Prediction of physicochemical properties of cape gooseberry (Physalis peruviana L.) using near infrared hyperspectral imaging (NIR-HSI) |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Food Engineering 作者:Ronaldo Blas Saavedra; J.P. Cruz-Tirado; Haley Milagritos Figueroa-Avalos; Douglas Fernandes Barbin; José Manuel Amigo; Raúl Siche 出版日期:2024-01-29 |
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(2025-6-4)