| 标题 |
Electrophoretic Methods for Identifying the Species of Seafood and Its Derivatives |
| 网址 | |
| DOI |
10.61326/foodb.v2i2.121
doi
|
| 其它 |
期刊:Food Bulletin 作者:Bahar Tokur; Koray Korkmaz 出版日期:2023-12-31 |
| 求助人 | |
| 下载 |
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(2025-6-4)