| 标题 |
The comparative effects of ω-7 fatty acid-rich sea buckthorn oil and ω-3 fatty acid-rich DHA algal oil on improving high-fat diet-induced hyperlipidemia |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food & Function 作者:Jing Li; Jing Guo; Michael Yuen; Hywel Yuen; Qiang Peng 出版日期:2024-12-26 |
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(2025-6-4)