| 标题 |
Bioactive Phytochemicals: Sources, Production, and Delivery of Betalains, Carotenoids, Organosulfur Compounds, Phenolics, and Phytosterols |
| 网址 | |
| DOI | |
| 其它 |
期刊: Annual Review of Food Science and Technology 作者:Antonio J. Meléndez-Martínez; Alejandra B. Camargo; Antonio Cilla; Renan Danielski; Fernando Gandía-Herrero; et al 出版日期:2026 |
| 求助人 | |
| 下载 |
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(2025-6-4)