| 标题 |
Exploring the Mechanisms of the Antioxidants BHA, BHT, and TBHQ in Hepatotoxicity, Nephrotoxicity, and Neurotoxicity from the Perspective of Network Toxicology |
| 网址 | |
| DOI | |
| 其它 |
期刊:Foods 作者:Jing Ren; Ziang Li; Xiaofen Li; Lin Yang; Zhulin Bu; et al 出版日期:2025-03-21 |
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(2025-6-4)