| 标题 |
A comprehensive review on donkey milk and its products: Composition, functionality and processing aspects |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry Advances 作者:Sunil Meena; Ganga Sahay Meena; Priyae Brath Gautam; Dinesh Chandra Rai; Samlesh Kumari 出版日期:2024-02-22 |
| 求助人 | |
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(2025-6-4)