| 标题 |
Residue levels and dietary risk evaluation of prothioconazole-desthio and kresoxim-methyl in cucumbers after field application in twelve regions in China |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Addit Contam Part A Chem Anal Control Expo Risk Assess 作者:Dong C, Hu J 出版日期:2023-03-28 |
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(2025-6-4)