| 标题 |
Alternative for Rapid Detection and Screening of Pork, Chicken, and Beef Using Dielectric Properties in the Frequency of 0.5 to 50 GHz |
| 网址 | |
| DOI | |
| 其它 |
期刊:International Journal of Food Properties 作者:Zurina Zainal Abidin; Fatin Nordalila Omar; Dayang Radiah Awang Biak; Yaakob Che Man 出版日期:2015-08-19 |
| 求助人 | |
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(2025-6-4)