| 标题 |
Unraveling the relationship between aroma characteristics and lipid profile of abalone (Haliotis discus hannai) during seasonal fluctuation and thermal processing |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Chemistry 作者:He-He Tian; Yulian Li; Xu-Song Wang; Xu-Hui Huang; Yuying Zhang; et al 出版日期:2024-03-05 |
| 求助人 | |
| 下载 | 求助已完成,仅限求助人下载。 |
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(2025-6-4)