| 标题 |
Ellagic Acid Exerts Beneficial Effects on Hyperuricemia by Inhibiting Xanthine Oxidase and NLRP3 Inflammasome Activation |
| 网址 | |
| DOI | |
| 其它 |
期刊:Journal of Agricultural and Food Chemistry 作者:Ze‐Rui Sun; Huarong Liu; Di Hu; Mao‐Si Fan; Mingyue Wang; et al 出版日期:2021-10-21 |
| 求助人 | |
| 下载 |
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(2025-6-4)