| 标题 |
Interactive Effects of Temperature and Grain Moisture Content on Quality Deterioration and Volatile Flavour Evolution in Foxtail Millet During Storage |
| 网址 | |
| DOI | |
| 其它 |
期刊:Foods 作者:Xinyu Hou; Mingjie Sun; Feifan Chen; Fei Han; Yaping Li; et al 出版日期:2026-03-30 |
| 求助人 | |
| 下载 |
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(2025-6-4)