| 标题 |
Vibrational spectroscopy (Raman and infrared) and machine learning tools in food safety and composition |
| 网址 | |
| DOI | |
| 其它 |
期刊:Advances in food and nutrition research 作者:Luis Rodriguez‐Saona; Sílvia de Lamo Castellví 出版日期:2025-01-01 |
| 求助人 | |
| 下载 |
PDF的下载单位、IP信息已删除
(2025-6-4)