| 标题 |
Cinnamon and ginger essential oils to improve antifungal, physical and mechanical properties of chitosan-carboxymethyl cellulose films |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Nooshin Noshirvani; Babak Ghanbarzadeh; Christian Gardrat; Mokarram Reza Rezaei; Mahdi Hashemi; et al 出版日期:2017-03-27 |
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(2025-6-4)