| 标题 |
Combined microwave-hot air drying optimization and quality analysis of low GI dried taro rounds |
| 网址 | |
| DOI | |
| 其它 |
期刊:Applied Food Research 作者:Chen Yang; Weiwen Duan; Zhenhua Duan; Aiqing Ren; Yuhong Tian; et al 出版日期:2025-06-01 |
| 求助人 | |
| 下载 | 暂无链接,等待应助者上传 |
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(2025-6-4)