| 标题 |
Classification and identification of chicken-derived adulteration in pork patties: A multi-dimensional quality profile and machine learning-based approach |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Control 作者:Hui Lu; Cong Yao; Lin An; Aiying Song; Feng Ling; et al 出版日期:2025-04-23 |
| 求助人 | |
| 下载 |
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(2025-6-4)