| 标题 |
Decoration of the ferritin nanocage surface to regulate the interfacial structure of emulsions for the development of a chitosan-based active film applied to Agaricus bisporus preservation |
| 网址 | |
| DOI | |
| 其它 |
期刊:Food Hydrocolloids 作者:Kai Yan Lin; Wenjie Zhao; Pengya Du; Suchen Zhao; Cailin Song; et al 出版日期:2025-12-24 |
| 求助人 | |
| 下载 | 该求助完结已超 24 小时,文件已从服务器自动删除,无法下载。 |
PDF的下载单位、IP信息已删除
(2025-6-4)