| 标题 |
[高分]
Effects of replacing meat and fish with pulse intake on circulating fibroblast growth factor-23 levels during a 12-week dietary weight-loss intervention using the Four-Food-Group Point Method: a pilot randomized controlled study |
| 网址 | |
| DOI | |
| 其它 |
期刊:Applied Physiology, Nutrition, and Metabolism 作者:Masaki Yoshioka; Tomoko Kaneko; Jiawei Wan; Akiko Uchizawa; Hiroyuki Sagayama; et al 出版日期:2025-01-01 |
| 求助人 | |
| 下载 |
PDF的下载单位、IP信息已删除
(2025-6-4)