| 标题 |
Helping consumers leverage nutrition information to achieve healthier food choices: A review of the literature and future research directions
帮助消费者利用营养信息实现更健康的食品选择：文献综述和未来研究方向
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| 网址 |
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| DOI |
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| 其它 | Howlett, E., Davis, C., Burton, S., & Brunner, T. A. (2018). Helping consumers leverage nutrition information to achieve healthier food choices: A review of the literature and future research directions. *Journal of Public Policy & Marketing |
| 求助人 | |
| 下载 | 暂无链接，等待应助者上传 |
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